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Tier Two - Choice of Three Spanikopita Filled with Spinach and Feta, Chicken Sate with Spicy Peanut Sauce, Marinated Chicken Kabobs, Barbeque Meatballs, Fried Green Tomatoes with Spicy Chipotle Sauce, Asparagus rolled in Ham with a Dijon Cream Sauce, Buffalo Wings with Celery and Blue Cheese Dressing, Coconut Chicken with Mustard Mango Sauce, Mushrooms Stuffed with Mushroom Duxelle or Italian Sausage, Sea Scallops Wrapped in Bacon, Marinated Beef Kabobs brushed with Sesame and Hoisin Sauce, Smoked Salmon Dip with Crostini, Beef Tenderloin Bruschetta Smoked Salmon Dip with Lemon Caper Dressing & Toast Points $25.00 per person

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Tier Three - Choice of Four Spanikopita Filled with Spinach and Feta, Chicken Sate with Spicy Peanut Sauce, Marinated Chicken Kabobs, Barbeque Meatballs, Fried Green Tomatoes with Spicy Chipotle Sauce, Asparagus rolled in Ham with a Dijon Cream Sauce, Buffalo Wings with Celery and Blue Cheese Dressing, Coconut Chicken with Mustard Mago Sauce, Mushrooms Stuffed with Mushroom Duxelle or Italian Sausage, Sea Scallops Wrapped in Bacon, Marinated Beef Kabobs brushed with Sesame and Hoisin Sauce, Smoked Salmon Dip with Crostini, Beef Tenderloin Bruschetta, Smoked Salmon Dip with Lemon Caper Dressing & Toast Points, Grilled Chicken Quesadilla Wraps, Mushrooms Stuffed with Crabmeat, Andouille Sausage in Puff Pastry with Creole Sauce, Shrimp Fritters with Creole Sauce $30.00 per person

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Tier Four - Choice of Five Spanikopita Filled with Spinach and Feta, Chicken Sate with Spicy Peanut Sauce, Marinated Chicken Kabobs, Barbeque Meatballs, Fried Green Tomatoes with Spicy Chipotle Sauce, Asparagus rolled in Ham with a Dijon Cream Sauce, Buffalo Wings with Celery and Blue Cheese Dressing, Coconut Chicken with Mustard Mago Sauce, Mushrooms Stuffed with Mushroom Duxelle or Italian Sausage, Sea Scallops Wrapped in Bacon, Marinated Beef Kabobs brushed with Sesame and Hoisin Sauce, Smoked Salmon Dip with Crostini, Beef Tenderloin Bruschetta, Smoked Salmon Dip with Lemon Caper Dressing & Toast Points, Grilled Chicken Quesadilla Wraps, Mushrooms Stuffed with Crabmeat, Andouille Sausage in Puff Pastry with Creole Sauce, Shrimp Fritters with Creole Sauce, Petite Crabcakes with Chipolte Cream, Jumbo Shrimp Cocktail, Herb encrusted Lamb Chops $36.00 per person

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Additional Items that may be Added to Any Tier Package

Chocolate Fondue Station with Fresh Fruit and Cake $4.00 per person

Raw Bar - Assorted Seafood served on Ice with appropriate Condiments $MKT per person

Fresh Vegetable Crudité with Dip $3.00 per person

Fruit and Cheese Tray with Crackers $4.00 per person

Assorted Tea Sandwiches Smoked Salmon with Dill Cream Cheese and Cucumber Smoked Turkey with Cheddar and Guacamole Mayonnaise Ham and Swiss with Honey Mustard and Asparagus $2.50 per piece

Assorted Miniature Desserts $3.00 per piece

Carving Board Selections

Honey Pineapple baked Ham with Petite Biscuits and Appropriate Condiments (Serves 50) $225.00

Whole Tenderloin of Beef Marinated in Ginger Soy with Sourdough Rolls (Serves 35) $250.00 Smoked Peppered Turkey Breast served with Orange Chipolte Mayonnaise and Rolls (Serves 40)$225.00 Cold Sliced Peppercorn Encrusted Beef Tenderloin served with Onion Relish, Horseradish Sauce and Rolls (Serves 35) $250.00

Carved Roasted Lynchburg Sirloin Strip Marinated with Black Pepper Garlic, and Jack Daniels served with Appropriate Condiments and Rolls (Serves 50) $300.00